A fried pastry with a savory filling of spiced potatoes, onions & peas. Served with tamarind and mint & coriander chutney

Cooked In Oriental Style Sauce With Peppers And Spring Onion

Cooked In Oriental Style Sauce With Peppers And Spring Onion

Cooked In Oriental Style Sauce With Peppers And Spring Onion.

Spicy stir fry prawns with black pepper & cumin powder.

(Vegan can be made)
A thin flatbread made from a fermented rice batter,served with south indian spiced potatoes

Deep-fried marinated Chicken served with Chilly Garlic Sauce

A popular South Indian snack. Aloo translates to potato and bonda to a ball-shaped fritter.

Salt and pepper batter fried squids served with tartar sauce.

A popular crisp fried Indian snack made with tapioca pearls

Mild & Creamy
Chicken cooked In tomato, fenugreek sauce.

Mild & Creamy
Indian Cottage Cheese Cooked In Tomato, Fenugreek Sauce & cashew nut paste

Mild & Creamy Marinated Chicken curry with ground spices, onions, & tomatoes

(Vegan Option Available) Chickpeas cooked in a flavorful mix of spices.

Mild & Creamy
Fish of the day cooked with traditional ingredients and spices cooked using coconut milk with our chef’s special traditional recipe

(Vegan Option Available)
Panner / Aloo
Cottage cheese / potato cooked with spinach & spices

South indian spicy curry cooked in Homemade Special dry roasted spices until soft and succulent.

South indian spicy curry cooked in homemade special dry roasted spices until soft and succulent.

South indian spicy curry cooked in homemade special dry roasted spices until soft and succulent.

A meal that serves many Indian dishes on a large plate, which includes rice, daal, vegetable preparation potato fritters, gulab jamun, salad & pickle.

A meal that serves many Indian dishes on a large plate, which includes rice, Chicken Gravy, vegetable preparation potato fritters, gulab jamun, salad & pickle.

A popular North Indian dish rice tossed with cumin seeds.

Chickpeas cooked in a flavourful mix of spices

(Vegan can be made)
Set of two pancake-style flatbread made from fermented batter predominantly consisting of lentils & rice. A good Accompaniment with gravy dishes like chettinad

Panner / Aloo Cottage cheese / potato cooked with spinach & spices

A South Indian staple rice flavoured with lemon.

Potatoes tempered and sautéed with spices

A crisp and flaky layered flatbread

These are soft delicious, melt in the mouth balls made with milk solids and flour & soaked in rose flavored sugar syrup.

Chocolate Brownie served with a scoop of honeycomb ice cream

A rejuvenating drink is made of lemon juice, flavoured with the right proportions of salt and sugar.

Made with fresh yogurt or Curd, sweet mangoes, and a touch of cardamom.

Silky smooth dry red with blackberries and A hint of vanilla

Full bodied with spicy pepper, damson and Black fruit

Luscious dark fruits, blackcurrant and Blackberry and smooth vanilla.

Lychee, orange blossom, melon and jasmine With refreshing acidity

A Rich And Textured Chardonnay, With Notes Of Pineapple, Apricot, Vanilla And Butterscotch

Elegant, classic gossebery and a crisp finish

Luscious dark fruits, blackcurrant and Blackberry and smooth vanilla.